Black Salt (1 Kg Pack)
Black Salt, also called Kala Namak, is a traditional and mineral-rich salt widely used in Indian kitchens and Ayurvedic remedies. Naturally harvested from ancient salt deposits, it is processed through traditional methods, giving it a distinctive dark brown to pinkish-black color and a tangy, sulphur-like flavor. Unlike refined table salt, Black Salt remains natural, unrefined, and chemical-free, making it a healthier alternative for cooking and wellness.
Black Salt is a good source of essential minerals such as iron, calcium, magnesium, and trace elements that support digestion, improve appetite, and help balance acidity in the body. It is commonly used in chaats, raitas, chutneys, fruit salads, pickles, and Ayurvedic preparations. A 1 Kg pack ensures purity, freshness, and long-lasting use in both household and professional kitchens.
Product Information — Black Salt (1 Kg Pack)
- Product Name: Black Salt
- Pack Size: 1 Kg (Sealed Packet)
- Type: Natural, Unrefined, Chemical-free
- Origin: Himalayan Salt Deposits
- Color: Natural Pink Crystalline Texture
- Shelf Life: 18–24 months (when stored properly)
- Storage Instructions: Keep in an airtight container, away from moisture.
Black Salt Pink (Sendha Namak) is a pure and mineral-rich salt, directly sourced from the Himalayan salt ranges. Unlike common table salt, it is unrefined and chemical-free, making it healthier and easy to digest. Rich in calcium, magnesium, potassium, and trace minerals, it not only enhances the taste of food but also supports hydration, metabolism, and overall wellness. Widely used in cooking, Ayurvedic remedies, and fasting diets, this natural salt is a daily essential for health-conscious households.
